I was inspired by this recipe from a memory of a restaurant I worked at as a server back in 91…many years ago….too many! There was a pasta dish there that had artichoke hearts and mushrooms in it with cream and it was very good. I did a party last weekend with an Italian theme…
Archives for June 25, 2018
Mushroom Marsala Risotto
I love the flavor of Marsala wine in the classic Italian dish, chicken Marsala and I thought, why not use those wonderful flavors of the wine from that dish and use it in a delicious risotto but without the chicken. I did a party recently and instead of serving the risotto as a main course,…