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Archives for July 2019

Vegan Zucchini Bread with Cherries & Pistachios with Cardamom Glaze

July 21, 2019 by Joseph Sciascia Leave a Comment

I’ve been enamored with pounds and pounds of zucchini in my garden this past week and I’ve been lying in bed awake at night thinking of what recipes to make with them, yes, as a chef this happens.   I enjoy simple, ordinary recipes like everyone else but I also love to go outside the “recipe…

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Filed Under: breakfast, brunch, Desserts, Recipes, Uncategorized, Vegan Tagged With: farm to table recipes, recipes from the garden, vegan brunch loaf, vegan nut bread, vegan sweet bread, vegan zucchini bread, vegan zucchini bread with cherries & pistachios with cardamon glaze, vegan zucchini recipes

Baked Zucchini, Corn & Pancetta Dip with Gruyere

July 19, 2019 by Joseph Sciascia 1 Comment

I was watering my vegetable garden the other day and like overnight there are tons of zucchini ready to harvest, this vegetable grows so fast that you really need to watch it otherwise practically overnight a medium zucchini can grow to 5 lbs.…well just about, it’s crazy.  I pondered for a couple of days wondering…

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Filed Under: Appetizers, Recipes, Uncategorized Tagged With: baked zucchini corn & pancetta dip with Gruyere cheese, corn dip, Corn Recipes, harvest dip, pancetta appetizers, party dip recipes, Summer Appetizers, summer entertaining recipes, zucchini appetizer recipes

Grilled Portobello Mushroom & Corn Tacos with Poblano Chili & Avocado Crema

July 10, 2019 by Joseph Sciascia Leave a Comment

Grilling season is among us and I can’t be happier because it brings out so many flavors in everything you throw on it, plus cleanup couldn’t be easier.  My recipe for grilled Portobello mushroom & corn tacos with poblano chili & avocado crema truly is my favorite grilling recipe right now for tacos.  Mexican food…

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Filed Under: entrees, Recipes, Uncategorized, Vegan Tagged With: grilled portobello mushroom tacos with poblano avocado crema, Mexican Recipes, vegan grilled portobello mushroom tacos, vegan grilling recipes, vegan Mexican food, vegan party food, vegan recipes, vegan taco recipes

Vegan Cowboy Queso Dip

July 6, 2019 by Joseph Sciascia Leave a Comment

Cowboy Caviar or sometimes called Texas caviar is traditionally a cold dip with corn, black eyed peas, beans & chilies with vinaigrette. My recipe for vegan cowboy queso has some of the elements but served warm and “cheesy”. My partner and I had lunch at a restaurant yesterday and had a side of creamed corn…

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Filed Under: Appetizers, Dips, Recipes, Uncategorized, Vegan Tagged With: vegan appetizer recipes, vegan cheese dip, vegan cowboy queso dip, vegan queso dip

Grilled Shrimp & Spanish Chorizo Skewers with Orange Saffron Aioli

July 1, 2019 by Joseph Sciascia 2 Comments

Summer entertaining just got more flavorful with my recipe for grilled shrimp & Spanish chorizo skewers with orange saffron aioli.  Combining two favorite tapas foods in one on a skewer alongside a delicious dip, you can’t go wrong with this one, unless your party guest is so enamored by how good they are they stumble…

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Filed Under: Appetizers, Recipes, Uncategorized Tagged With: appetizer skewers, grilled shrimp & Spanish chorizo skewers with orange saffron aioli, party food, shrimp skewers with aioli

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Hi, I’m Joseph! I create simple, delicious recipes for parties that you and your guests will love. Life is a Party, so celebrate!

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