There is something about Sundays, sleeping in and enjoying a leisurely morning and having brunch. In my opinion breakfast tastes so much better on Sundays and your brunch will be amazing with my recipe for these decadent vegan baked ginger, pecan and banana Brulee donuts…Brulee donuts? Yes, why not have that delicious caramelized sugar crunch…
Desserts
Cherry Cinnamon Crème Brulee
What do I give my Valentine this year, you ask? Duh, dessert!! It’s a no brainer and my recipe for this outstanding cherry cinnamon crème Brulee will rival any heart shaped boxes of chocolates…diamonds, well, not sure on that one! Ha, ha. Once your spoon cracks the surface of the caramelized sugary shell you will…
Pear, Kiwi & Elderflower Sorbet
As with a previous post I had mentioned that I have pears coming out of my ears from various gift baskets I received over the holiday. After much thought, starring deep into my pantry and looking around at my culinary appliances and supplies I came up with this refreshing sorbet. I dusted off my expensive…
Easy Cherry Brownie Cobbler
When it comes to dessert there is no substitute for chocolate, I don’t meet that many people that don’t like it. If I don’t have some kind of chocolate offering at a party, usually someone asks me, where it is with a disappointing tone. I love to make desserts and I make all kinds of…
S’more Cookie Mix
You don’t have to start a fire and go outside to roast marshmallows to make s’mores when it’s snowing outside. This rich chocolaty brownie based cookie is definitely reminiscent of the campfire classic but without the fuss. I made this cookie mix as one of the assortment of homemade gifts from my kitchen this holiday…
Vegan Pumpkin Pecan Donuts with Maple Cinnamon Glaze
Nothing else tastes like autumn like pumpkin so I baked some vegan pumpkin pecan donuts with maple cinnamon glaze. Admit it, everywhere you go you notice everything pumpkin, from dish soap to toothpaste! (Well, I don’t know about toothpaste, I made that up, but I’m sure someone will make it). I was at the store…
Curry, Pine Nut & Golden Raisin Tea Cookies
Do you need an exciting cookie to have with your tea? I’m sure you do and please try my newest recipe for these crunchy gems full of spices that are sure to please your guests at your tea party or when you are enjoying quiet time with yourself in the afternoon and your tea or…
Berry & Peanut Butter Streusel Bars
Have you ever had one of those Sundays where you felt like baking something and you are staring into the depths of your pantry and refrigerator wondering what to make so you don’t have to go to the grocery store in your pajamas?…I have not done this, but I’ve seen people do it. I had…
Blueberry Cardamom Yogurt Skillet Crumb Cake
I had some leftover Greek yogurt in the fridge from making a recipe yesterday and a bunch of blueberries; so what do I make? Yes, coffee cake sounds good. Not just to have with your coffee, I love coffee cake and blueberries and together with a crunch crumb topping is a bit of heaven on…
Cherry Crumble Stuffed Peaches
I took a scenic drive home today in the countryside on my way home from an appointment and I remember my partner’s mom telling me to make something with peaches, she’s visiting and I love to cook for out of town guests, and I saw a roadside fruit stand and I immediately pulled over. There…
